$135 per person
Hors D’oeuvres
(Host Chooses Three)
Tomato-Mozzarella Bruschetta
Stuffed Mushrooms
Beef Yakitori
Oysters on the Half Shell
Colossal Shrimp
Mini Crab Cakes
Salad
(Host Chooses One)
Caesar
romaine + crispy asiago + signature Caesar dressing
House Wedge
iceberg lettuce + tomatoes + applewood bacon + ranch dressing
Entrée
All entrées will be served with mashed potatoes and asparagus
(Host Chooses three)
9oz Center Cut Filet Mignon
Organic Scottish Salmon
Chilean Sea Bass
Oven Roasted Chicken
Bucatini Primavera
Dessert
Chocolate Opera Cream Cake
New York Cheesecake
$125 per person
Hors D’oeuvres
(Host Chooses Two)
Tomato-Mozzarella Bruschetta
Tuna Tartare
Caprese Skewers
Stuffed Mushrooms
Beef Yakitori
Mini Crab Cakes
Salad
(Host Chooses One)
Caesar
romaine + crispy asiago + signature Caesar dressing
House Wedge
iceberg lettuce + tomatoes + applewood bacon + ranch dressing
Entrée
All entrées will be served with mashed potatoes and asparagus
(Host Chooses Three)
9oz Center Cut Filet Mignon
Organic Scottish Salmon
Chilean Sea Bass
Oven Roasted Chicken
Bucatini Primavera
Dessert
Chocolate Opera Cream Cake
New York Cheesecake
$115 per person
Hors D’oeuvres
(Host Chooses Two)
Tomato-Mozzarella Bruschetta
Stuffed Mushrooms
Caprese Skewers
Mini Crab Cakes
Beef Yakitori
Salad
(Host Chooses One)
Caesar
romaine + crispy asiago + signature Caesar dressing
House Wedge
iceberg lettuce + tomatoes + applewood bacon + ranch dressing
Entrée
All entrées will be served with mashed potatoes and asparagus
(Host Chooses Three)
9oz Center Cut Filet Mignon
Organic Scottish Salmon
Oven Roasted Chicken
Bucatini Primavera
Dessert
Chocolate Opera Cream Cake
New York Cheesecake
$95 per person
Salad
(Host Chooses One)
Caesar
romaine + crispy asiago + signature Caesar dressing
House Wedge
iceberg lettuce + tomatoes + applewood bacon + ranch dressing
Entrée
All entrées will be served with mashed potatoes and asparagus
(Host Chooses Three)
9oz Center Cut Filet Mignon
Organic Scottish Salmon
Oven Roasted Chicken
Bucatini Primavera
Dessert
Chocolate Opera Cream Cake
New York Cheesecake
Vegetables marinated in our house vinaigrette and grilled, topped with goat cheese and aged balsamic with fresh basil
Thinly sliced Italian meats served with mixed olives and peppers served on Texas points
Tony’s signature beef tenderloin tartare served with toasted French baguette
Fresh Ahi tuna tartare with candied ginger and served with crispy wontons
Accommodates up to 20 people
Accommodates up to 20 people